- Category: Food Hygiene
- Published on Tuesday, 05 July 2011 09:48
- Written by PRP Training
- Hits: 779
Level 4 in Food Safety teaches individuals in management positions how to conduct food safety in any environment. Providing knowledge in the procedures and standards required ensuring that safe food is served at all times, due diligence is secured and communicated to employees effectively.
- Duration : 5 Days
- Location : Pembroke Dock, or on site for group bookings
- Cost : Please Call For Details








